- Additional Cold Options
- Additional Hot Options
- Desserts
- Full Course Meals
- Luncheons and Light Meals
- Pizza
- Salads
- Soups
-
Spinach Dip
Served with Pumpernickel Bread
-
Jumbo Shrimp
Served with Lemon and Seafood Sauce
-
Bruschetta and Goat Cheese Crostini
Fresh Roma Tomatoes, Green Onion, Roasted Garlic topped with Basil
-
Assorted Fruit Kabobs
Pineapple, Strawberry, Honeydew, Cantaloupe Served with Vanilla Yogurt Dipping Sauce
-
Smoked Salmon Canapes
Smoked Salmon Canapes with Whipped Cream Cheese and Fresh Dill
-
Assorted Cheese Tray
Served with Marble, Swiss, Cheddar, Pepper Jack, Grapes and Crackers
-
Antipasto Board
Smoked and Cured Meats with Assorted Cheese and Dried Fruits
