- Additional Cold Options
- Additional Hot Options
- Desserts
- Full Course Meals
- Luncheons and Light Meals
- Pizza
- Salads
- Soups
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Menu #3 Soup & Salad
- One hearty soup served with crackers and bread. Your choice of:
- Chicken noodle
- Vegetable
- Broccoli and cheese
- Choice of three salads:
- Red skin potato and egg
- Garden
- Caesar
- Greek pasta
- Coleslaw
- Cranberry spinach
- One hearty soup served with crackers and bread. Your choice of:
-
Menu #2 Charcuterie Board
- Fresh Charcuterie board served with:
- Prosciutto
- Capocollo
- Genoa salami
- Assorted cheeses and spreads
- Fresh fruit tray with:
- Pineapple
- Cantaloupe
- Honeydew
- Berries
- Assorted breads and crackers
- Fresh Charcuterie board served with:
-
Menu #1 Sandwiches
- Assorted sandwiches made with breads and wraps:
- Egg salad and fresh dill
- Roast beef with horseradish and mayo
- Turkey and swiss
- Ham and cheddar
- Vegetable tray and dip:
- Fresh cut variety of crisp veggies and creamy dip
- Assorted pickle tray
- Two types of pickle and olives
- Assorted squares and tarts
- Assorted sandwiches made with breads and wraps:
