• Chicken Satay

    Served with Southwest Sauce

  • Warm Spinach Dip

    with Roasted Garlic and Sharp Cheddar Served with Pitas and Tortilla chips

  • Arancini

    Italian Style Rice Balls Served with Marinara

  • Spring Rolls

    Served with Plum Sauce

  • Stuffed 4 Cheese Mushroom Caps

  • Steak Skewers

    Served with Balsamic Glaze

  • Bacon wrapped Chestnuts

  • Swedish Meatballs

    Served with Hearty Gravy